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recipes

Matcha White Chocolate Protein Cups

2-3 hours
6 cups
≤5 Grams

Ingredients

  • MATCHA LAYER
  • 2oz white chocolate
  • 2 T coconut oil
  • 1/2 scoop BiPro Elite French Vanilla Protein Powder
  • 1 tsp matcha powder
  • 2 T & 1 tsp roughly crushed pistachios
  • 6 silicone or paper baking cups
  • WHITE CHOCOLATE LAYER
  • 2oz white chocolate
  • 2 T coconut oil
  • 1/2 scoop BiPro Elite French Vanilla Protein Powder

Directions

MATCHA LAYER

1.     Add the white chocolate and coconut oil to a microwave safe bowl and microwave in increments of 20 seconds, stirring each time.
2.     Stir in the BiPro Elite Vanilla protein powder and matcha powder.
3.     Add 2 Tbsp crushed pistachios and spoon mixture evenly into 6 cups.

 

WHITE CHOCOLATE LAYER

1.     Add the white chocolate and coconut oil to a microwave safe bowl and microwave in increments of 20 seconds, stirring each time.
2.     Stir in the BiPro Elite Vanilla protein powder.
3.     Spoon over matcha layer and sprinkle remaining 1 tsp crushed pistachios over cups.
4.     Refrigerate until set, at least 2-3 hours.

In This Recipe

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