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Frozen Cappuccino Pops

15 minutes
5 hours
≤5 Grams


  • 1¼ cups Skim milk or milk alternative
  • ½ cup BiPro Café Latte
  • 2 Tbsp Sugar or flavored coffee syrup
  • ½ tsp Cinnamon


  1. Place all ingredients in shaker cup or blender and shake or pulse until completely mixed.
  2. Pour into popsicle molds.
  3. Insert sticks and freeze at least 5 hours.

*Number of servings and nutrition info will vary depending on size of popsicle mold.

In This Recipe

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